The Chimney Cake or Cone is a delicious traditional Hungarian street food. The pastry got its name after its original hollow shape. It is widely popular in Eastern Europe and its quickly becoming a big favorite all over the world. The freshly made dough is baked to perfection on a wooden rod in a rotisserie oven. The caramelized sugar on the outside can be additionally flavored with all kinds of goodness, like cinnamon, coconut flakes, sprinkles and nuts. It can be also layered on the inside with Nutella. Sweet Chimneys are soft on the inside and crunchy on the outside. People often say that they are addictive. Indeed, once you taste their unique flavors you just can't get enough!